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-8% DARK ROAST

Dark Roast Coffee

Regular price $18.00

Bold flavor with a smooth finish.

Our Dark Roast Coffee is crafted for those who love a deeper, more intense cup. Carefully roasted to develop rich body and bold character, this blend delivers the kind of dark roast that feels both powerful and balanced.

Rather than tasting burnt or bitter, SilverStream’s dark roast highlights the natural richness of the coffee. The result is a cup with deep chocolate tones, velvety body, and a smooth finish that holds up beautifully whether brewed black or paired with milk.

This coffee shines as a strong morning brew and produces a satisfying shot of espresso with a full-bodied crema.

If you enjoy coffee with bold flavor and a rich aroma, this dark roast delivers a dependable cup that stands out without overwhelming the palate.

Roast Level

Dark Roast

Flavor Notes

Dark Chocolate • Bold Body • Smooth Finish

Best For Brewing

Drip Coffee • Espresso • French Press • Moka Pot

About SilverStream Coffee Roasters

SilverStream Coffee Roasters is a small-batch specialty coffee roaster in Butler, Pennsylvania, with our mobile SilverStream Coffee Airstream serving Cranberry Township and surrounding communities. Every coffee we roast is crafted to highlight exceptional flavor and consistency.

Why Fresh Roasted Coffee Matters

Fresh roasted coffee preserves the aroma, sweetness, and complexity that make specialty coffee exceptional. That’s why every batch at SilverStream is roasted in small quantities and shipped soon after roasting so you can enjoy coffee at its peak flavor.

TASTING NOTES
Tasting notes are the distinct flavors and aromas you can perceive in a cup of coffee
  • Bittersweet Chocolate
  • Toasted Walnut
  • Smoky Finish
ROAST LEVEL
Roasting unlocks the aroma, flavor, and character of coffee through the transformative power of heat.
LightMediumDark
Bage Size
Bean Preference
Regular price $18.00
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WHAT TO EXPECT

a full-bodied, bold, low acidity, heavy cup

REGION

Multiple Origins

ALWAYS FRESHLY ROASTED

shipped within 72 hours of roasting
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